Brandied Fruit

Brandied Fruit
Spread the love

Ingredients:
3 cups fresh fruit such as sliced strawberries, peaches, apricots, blueberries, blackberries
1/2 cup fresh orange juice
2 tablespoons apricot brandy or 2 tablespoons other fruit flavored brandy

Directions:
Combine the fruit in a medium bowl.
Stir together the orange juice and brandy in a measuring cup.
Pour over fruit; cover and refrigerate for at least 2 hours or up to 6 hours before serving, enjoy.

Servings: 6

Time preparation: 20 min.

Time total: 20 min.

Sending
User Review
4.9 (1601 votes)

You May Also Like