Ingredients:
1 lb pasta ( I like ditallini)
1 lb chicken
3 tablespoons olive oil
1 teaspoon parsley flakes
1 teaspoon oregano
1 teaspoon basil
1/2 teaspoon garlic powder
salt & pepper
1/4 cup bleu cheese salad dressing
2 tablespoons bacon bits
3 tablespoons parmesan cheese
Directions:
Cook pasta per box directions, drain and rinse with cold water.
Cut chicken in 1/2″ cubes and cook in olive oil with herbs and garlic powder.
Let chicken cool then combine all ingredients.
Serve chilled.
Servings: 10-12
Time preparation: 5 min.
Time total: 20 min.