Ingredients:
1/2 cup butter
1 cup sugar
1 cup self rising flour
1 cup milk
2 1/2 cups blackberries
Directions:
Melt butter in 9″ round pan or 9″x9″ square pan.
Add sugar to butter and stir.
Add flour to sugar and butter and stir.
Add milk to above mixture and stir.
Sprinkle blackberries over mixture.
Bake at 350 for one hour, until nicely browned.
I put a foil covered cookie sheet under the pan, just in case.
Servings: 6
Time preparation: 5 min.
Time total: 65 min.