Ingredients:
1 cup butter
3 cups sugar
6 eggs
3 cups sifted flour
1/4 teaspoon baking soda
1 (8 ounce) containers sour cream
2 teaspoons vanilla
Directions:
Cream butter and sugar.
Add eggs on at a time and beat well.
Add sifted flour and baking soda alternating with sour cream.
Add Vanilla.
Place in greased and floured pan.
Bake at 300 for 1 hour and 30 minutes or until done.
Servings: Serve
Time preparation: 30 min.
Time total: 120 min.