Bean and Chicken Taco Salad

Bean and Chicken Taco Salad
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Ingredients:
2 lbs chicken breasts, cooked and cut into small cubes
1 large head iceberg lettuce, shredded
1 cup chopped sweet onions
2 (15 ounce) cans black beans, rinsed and drained
1 avocados, pitted, peeled and chopped
1 1/2 cups shredded cheddar cheese
1 (13 ounce) bags nacho cheese flavored tortilla chips
1 (1 1/4 ounce) packets taco seasoning
1 tablespoon chopped fresh cilantro
1 cup spoonable thousand island dressing ( or use more if desired)

Directions:
In a large bowl, combine chicken, lettuce, onion, beans, avocado and cheese. Toss to combine well.
Add crushed chips-mix well.
In a small bowl, combine taco seasoning, cilantro and Thousand Island dressing and stir well.
Pour over salad and toss to coat.

Servings: 8

Time preparation: 15 min.

Time total: 15 min.

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User Review
4.1 (1428 votes)

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