Ingredients:
3 tablespoons butter
3 tablespoons flour
1 (10 1/2 ounce) cans Campbell’s condensed beef broth ( Reg size can.)
garlic powder (optional) or onion powder (optional) or pepper (optional) or Worcestershire sauce (optional)
Directions:
Melt 3 T butter in small saucepan.
Stir in 3T flour til blended.
Pour in one can Campbell’s condensed beef broth, stirring well.
Heat over med heat until thickened.
Season with pepper,onion powder, garlic powder, and Worcestershire sauce or as desired.
Servings: 4
Time preparation: 0 min.
Time total: 10 min.