Ingredients:
3 cups grated zucchini
1 teaspoon salt
1 eggs, beaten
1/4 cup Bisquick ( more or less)
1/3 cup parmesan cheese
1/2-1 teaspoon garlic powder
salt and pepper
canola oil or butter or cooking spray, for frying
Directions:
Grate zucchini, no need to peel or seed unless seeds are large; sprinkle zucchini with salt; let set 15 to 20 minutes, then drain WELL.
Add the beaten egg, bisquick, Parmesan cheese, garlic powder, salt& pepper to the drained zucchini and mix well, batter will not be stiff or real thick.
Using a large skillet heat, add oil enough to fry patties, Drop by tablespoon to make a pattie about 2 to 3 inches in diameter, cook over mediun heat until browned on each side, about 3 to 4 minutes each side.
Place patties between paper towels. Keep warm in oven until ready to serve, Enjoy.
Servings: 2-4
Time preparation: 30 min.
Time total: 50 min.