Ingredients:
chicken, as much & whatever cuts required
2 tablespoons soy sauce
4 tablespoons tomato puree
2 tablespoons vinegar
6 tablespoons water
1 teaspoon dry mustard
2 teaspoons soft brown sugar
Directions:
Mix all the ingredients into a sauce and pour over the chicken.
Cook covered for an hour then uncovered for another half-hour.
Servings: 4-6
Time preparation: 15 min.
Time total: 105 min.