Ingredients:
1 (10 3/4 ounce) cans tomato soup
2 tablespoons lemon juice
1 tablespoon brown sugar
1 teaspoon mustard
1 teaspoon Worcestershire sauce
1/2 cup chopped onions
1/2 teaspoon Accent seasoning
1 lb ground beef
Directions:
Brown ground beef and onions in a skillet.
Mix all other ingredients together.
Simmer for 15 minutes.
Serve on buns or over bread.
Servings: 10-12
Time preparation: 10 min.
Time total: 25 min.