Ingredients:
4 cups sugar
6 cups water
6 ripe bananas
1 (46 ounce) cans pineapple juice
2 (12 ounce) cans frozen orange juice concentrate, thawed and undiluted
1 (12 ounce) cans frozen lemonade concentrate, thawed and undiluted
2 (2 liter) bottles 7-Up soda
Directions:
Combine sugar and water in a saucepan; cook, stirring constantly, until sugar dissolves.
Cool completely.
Puree bananas in an electric blender until smooth.
Combine bananas, dissolved sugar mixture, juices and lemonade in a large freezer container (a plastic 1-gallon milk carton works well).
To serve, thaw until slushy.
Pour into a punch bowl; gently stir in 7 UP.
Serve immediately.
Servings: 60
Time preparation: 10 min.
Time total: 70 min.