Ingredients:
1 (11 ounce) cans pillsbury refrigerated crusty French bread dough
1 cup pizza sauce
10 medium meatballs, cooked and sliced,about
2 cups mozzarella cheese
parmesan cheese (optional)
1 tablespoon melted butter or 1 tablespoon olive oil
Directions:
Preheat oven to 350F.
Spray a large cookie sheet with nonstick cooking spray.
Unroll the french loaf.
Spread pizza sauce on top.
Cover with meatball slices.
Cover with Mozzarella cheese.
Add some parmesan cheese (optional).
Starting with the long side, roll up the dough and press the edges together to seal.
Make several slits in the top.
Put on cookie sheet.
Bake for 15 minutes, then brush the top with butter or olive oil.
Cook for another 5- 7 minutes, or until the top of the crust has browned.
Let cool for 5 minutes, then cut and serve.
Servings: 4
Time preparation: 10 min.
Time total: 35 min.