Ingredients:
1 medium green peppers, chopped
1 medium onions, chopped ( about 1/2 cup)
1 cup chopped celery
1 (6 1/2 ounce) cans crabmeat, drained or 1 1/2 cups cooked crabmeat, with cartilage removed
1 (4 1/2 ounce) cans shrimp, rinsed and drained or 1 cup cleaned cooked shrimp
1 cup mayonnaise
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/8 teaspoon pepper
1 cup dry breadcrumbs
2 teaspoons butter or 2 teaspoons margarine, melted
Directions:
Heat oven to 350 degrees.
Mix all ingredients except bread crumbs and melted butter.
Pour mixture into ungreased 1-quart casserole or 6 individual baking shells.
Toss bread crumbs in melted butter; sprinkle over seafood mixture.
Bake uncovered 30 minutes.
Servings: 6
Time preparation: 20 min.
Time total: 50 min.