Ingredients:
1 (3 ounce) packages chicken-flavored ramen noodles
1 (16 ounce) bags frozen broccoli, carrots and water chestnuts
1 tablespoon vegetable oil
1 lb boneless skinless chicken breasts, cut into thin strips
1/4 cup stir-fry sauce
Directions:
Bring 2 cups of water to boil in a large saucepan.
Add noodles (reserve seasoning packet) and vegetables.
Cook for 3 minutes, stirring occasionally; drain.
Meanwhile, heat oil in large non-stick skillet over medium-high heat.
Add chicken; cook and stir until done, about 8 minutes.
Stir in noodles, vegetables, stir-fry sauce and packet of seasoning.
Mix well and heat through.
Servings: 6
Time preparation: 5 min.
Time total: 13 min.