Amy’s Cilantro Cream Sauce

Amy's Cilantro Cream Sauce
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Ingredients:
1 (8 ounce) packages cream cheese, softened
1 tablespoon sour cream
1 (7 ounce) cans tomatillo salsa
1 teaspoon fresh ground black pepper
1 teaspoon celery salt
1/2 teaspoon ground cumin
2 teaspoons garlic powder
1 bunch fresh cilantro, chopped
1 tablespoon fresh lime juice

Directions:
Combine cream cheese, sour cream, salsa, pepper, celery salt, cumin, garlic powder, cilantro and lime juice in a blender or food processor.
Blend until smooth and creamy.
Place in a serving bowl.

Servings: Serve

Time preparation: 5 min.

Time total: 5 min.

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User Review
4.1 (1428 votes)

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