Ingredients:
1 boneless skinless chicken breasts, cooked chopped and cooled
1/2 cup mayonnaise ( if salad is too dry you can add more)
1 teaspoon dried tarragon
1/2 cup sliced almonds
Directions:
Combine all ingredients.
Cover and chill (I like to make this so that it can chill for a couple hours, so that the flavors meld) Serve on bread or rolls of choice, or with crackers.
Servings: 6
Time preparation: 5 min.
Time total: 50 min.