Zucchini or Squash Casserole

Zucchini or Squash Casserole
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Ingredients:
8 cups diced zucchini or 8 cups diced squash
1 large green peppers, chopped fine
1 large red peppers, chopped fine
1 large onions, chopped fine
1 cup sharp cheddar cheese, grated
1 cup stale breadcrumbs
1/2 cup olive oil
2 large eggs, beaten well
1 tablespoon dried basil, crumbled

Directions:
Preheat oven to 350 degrees F.
Combine all ingredients well in a large bowl.
Transfer to a baking dish that you have first brushed with olive oil to prevent sticking.
Bake for 45 minutes, or until top is browned lightly.

Servings: 6

Time preparation: 15 min.

Time total: 60 min.

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4.5 (1199 votes)

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