Yum Yum Corn

Yum Yum Corn
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Ingredients:
2 (16 ounce) packages frozen corn kernels
1/2 cup butter, melted
1 (8 ounce) packages cream cheese, softened
1 garlic cloves, pressed
1 teaspoon white sugar
1 pinch salt
1/2 teaspoon dried parsley

Directions:
Preheat oven to 350 degrees.
Cook corn according to package directions.
Drain water.
then mix in butter, cream cheese, garlic, sugar, salt, and parsley.
Spoon into a casserole dish.
bake in preheated oven for 30 minutes, until lightly browned on top.

Servings: 10

Time preparation: 10 min.

Time total: 40 min.

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4.7 (849 votes)

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