Ingredients:
4 clementines ( peeled and segmented)
120 g goat cheese or 120 g feta cheese
walnuts
1 lettuce
1 shallots ( peeled and very finely sliced)
1 lemon juice
olive oil
Directions:
Place the Clementine segments in a salad bowl with Goat/ Feta cheese.
Add Walnutes, lettuce, and the Shallot.
Make a French – Style viniagrette dressing by mixing 1 part of Lemon Juice to 3 parts Olive Oil.
Add to the Salad Bowl and toss the salad gently.
Season with black pepper and Maldon Salt.
Serve straight away!
Servings: 2
Time preparation: 10 min.
Time total: 10 min.