Ingredients:
2 cups watermelon, roughly chopped and seeds removed
100 ml white rum
1/2 limes, juice of
4 tablespoons caster sugar
ice ( enough to fill your blender)
Directions:
Place the watermelon, rum, lime juice, caster sugar and enough ice to fill the blender to the top.
Blend the ingredients until smooth.
Servings: 2
Time preparation: 5 min.
Time total: 5 min.