Ingredients:
3/4 cup chopped celery
1 medium onions, chopped
1 lb ground beef
1 teaspoon dry mustard
1 teaspoon sugar
3/4 cup ketchup
1 tablespoon vinegar
1 teaspoon Worcestershire sauce
Directions:
Sear celery, onion and beef in skillet over medium heat.
Add dry mustard, sugar, ketchup, vinegar, and Worcestershire sauce.
Reduce heat.
Cover and simmer about 20 minutes.
Servings: 6
Time preparation: 15 min.
Time total: 35 min.