Ingredients:
8 ounces cream cheese, room temperature
2 tablespoons butter, room temperature
1/3 cup walnuts, toasted
1/3 cup raisins or 1/3 cup dried cranberries
1 tablespoon honey
1 ounce crystallized ginger, diced ( Recipe #102933)
Directions:
Place cream cheese and butter in a food processor with a metal blade and pulse till smooth.
Pulse in rest of ingredients.
Enjoy!
Servings: 8-10
Time preparation: 5 min.
Time total: 5 min.