Ingredients:
1 (15 ounce) cans black beans
1 (15 ounce) cans pinto beans
1 (15 ounce) cans navy beans
1 (15 ounce) cans black-eyed peas or 1 (15 ounce) cans purple hull peas
1 (15 ounce) cans green beans
1 (15 ounce) cans corn
1 small onions, chopped
1 (14 ounce) cans tomato sauce
1 (10 ounce) cans Rotel Tomatoes
2 cups water
1 (1 1/4 ounce) packages taco seasoning mix
1 (1 ounce) package ranch dressing mix
sour cream
grated cheese
picante sauce or Tabasco sauce
sliced jalapenos
green onions
crushed tortilla chips or Fritos corn chips
Directions:
Drain and rinse first six ingredients in a large colander.
Put in a crockpot or large pot.
Add all other ingredients, stirring to mix well.
Simmer about 30 minutes to an hour or cook in your crockpot on high for 2 hours.
Servings: 8
Time preparation: 15 min.
Time total: 60 min.