Ingredients:
3/4 cup chopped walnuts or 3/4 cup pecans
3/4 cup chopped celery
1 medium onions, diced
1/2 cup grated monterey jack cheese
3/4 cup whole wheat bread crumbs
1 (16 ounce) cans stewed tomatoes
2 eggs
1/4 cup butter, melted
1 pinch salt and pepper
Directions:
Combine all ingredients in casserole dish.
Mix well.
Bake at 350 for 45 minutes.
Servings: 4
Time preparation: 15 min.
Time total: 60 min.