Ingredients:
2 tablespoons butter
3/4 cup unbleached white flour
1/4 cup whole wheat flour
1 tablespoon sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 eggs
1 cup milk
oil ( for pan)
Directions:
Melt butter.
Combine dry ingredients.
Beat together melted butter, egg and milk.
Stir wet ingredients into dry until just combined.
Batter may be lumpy.
Heat a pan or griddle over medium-high heat until hot.
(An electric griddle is great for these. Set at about 350 F.) Brush pan or griddle with vegetable oil.
Pour batter by 1/4 cupfuls onto pan.
Cook until bubbles form.
Turn and cook until bottom is golden.
Servings: Serve
Time preparation: 5 min.
Time total: 15 min.