Ingredients:
1 onions, chopped
1 teaspoon vegetable oil
1 lb ground beef
19 ounces diced tomatoes, undrained
2 cups cooked macaroni
1/2 teaspoon paprika
1/4 teaspoon dried oregano
1/4 teaspoon chili powder
1/4 teaspoon garlic powder
Directions:
Cook macaroni according to package directions.
Cook onion in vegetable oil.
Add in ground beef and cook until meat is browned.
Stir in tomatoes, macaroni, and spices. Bring to a boil. Cover and simmer, stirring often for 10min.
Uncover and boil if not thick enough.
Servings: 4
Time preparation: 15 min.
Time total: 30 min.