Ingredients:
1/2 cup ketchup
1/2 cup sugar
1/2 cup soy sauce
1 teaspoon garlic powder
1 teaspoon ginger
2 lbs boneless beef steaks, cut in cubes
1 can pineapple chunks
3 small zucchini
1/2 lb whole mushrooms
1 onions, cut in quarters,then seperated
1 large green peppers, cut in 1 in pieces
Directions:
Mix first 5 ingredients; toss with the beef cubes.
Cover and refrigerate at least 4 hours.
Drain beef-save marinade.
Thread meat, pineapple, and vegetables on skewers.
Grill over hot coals 15 minutes, or to desired doneness.
Heat marinade to boiling for several minutes; serve with kabobs.
Servings: 6
Time preparation: 20 min.
Time total: 35 min.