Ingredients:
4 cups crispy crown tater tots ( 3/4 of a bag)
1 lb ground beef
1 (10 ounce) packages frozen chopped broccoli ( thawed)
3 ounces Durkee onions ( more if you prefer)
1 medium tomatoes, chopped (optional)
10 3/4 ounces cream of broccoli soup or 10 3/4 ounces broccoli cheese soup
1/2-2/3 cup milk
2 cups shredded cheddar cheese
1/4 teaspoon garlic powder
1/8 teaspoon pepper
Directions:
Place potatoes on the bottom and up the sides of casserole dish. Bake uncovered at 400F for 10 minutes.
Brown ground beef. Drain. Layer beef, broccoli, 1/2 can of onions and tonatoes in the potatoe shell. Combine soup, milk, 1 cup cheese and seasoning. Pour on top of casserole.
Bake covered at 400F for 20 minutes.
Top with remaining cheese and french fried onions. Bake uncovered 3 – 5 minutes (until cheese is melted).
Servings: 8-10
Time preparation: 20 min.
Time total: 45 min.