Ingredients:
1 lb chicken breasts
2 onions
1 teaspoon chopped garlic
1 package cream cheese
2 cans mushroom soup
1/2 cup milk or 1/2 cup cream
salt and pepper
parsley
Directions:
Saute chicken and onion, add garlic When chicken is done, add soup, milk and cream cheese, stirring often till cream cheese is melted.
Adjust seasonings, add more milk till desired thickness.
Pour over noodles and sprinkle with parsley.
Servings: 4
Time preparation: 20 min.
Time total: 40 min.