Ingredients:
1 (8 ounce) bags precooked baby shrimp (I buy the frozen and just thaw it) or 1 (8 ounce) bags baby shrimp ( I buy the frozen and just thaw it)
1 (10 ounce) cans condensed tomato soup ( do not add the water)
1 (8 ounce) boxes spaghetti noodles ( cooked and drained)
1 (10 ounce) bottles seafood cocktail sauce ( start with just 1/2 a bottle and add more to your own taste)
2 tablespoons fresh grated parmesan cheese (optional) or 2 tablespoons sliced black olives (optional)
Directions:
Mix Tomato Soup, Shrimp and Cocktail Sauce.
Bring to a simmer on med. heat.
When hot remove from heat and pour over cooked Spaghetti.
Optional: Top with Parmesan Cheese or sliced Black Olives.
Servings: 4
Time preparation: 10 min.
Time total: 22 min.