Ingredients:
2 cups cubed ham
10 ounces chopped broccoli
2 cups shredded cheese
1 (6 ounce) packages seasoned croutons
4 eggs, beaten
2 cups milk
1 cup Miracle Whip
2 tablespoons flour
1 package good seasonings Italian salad dressing mix
Directions:
Mix first four ingredients in large bowl, turning gently with spatula.
Mix remaining ingredients and pour over ham mixture.
Again, turn gently (but thoroughly) with a spatula.
Pour into a greased 9 x 13″ pyrex dish.
Refrigerate 1 hour or overnight.
Preheat oven to 375 and bake uncovered for an hour.
If top browns too quickly, tent with foil.
Servings: 6-8
Time preparation: 15 min.
Time total: 75 min.