Strawberry Banana Fruit Punch

Strawberry Banana Fruit Punch
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Ingredients:
1 (46 ounce) cans pineapple juice
1 (12 ounce) cans frozen orange juice concentrate, thawed
3/4 cup lemonade concentrate
1 cup water, divided
1/2 cup sugar
2 large ripe bananas
1 (20 ounce) packages frozen unsweetened strawberries, thawed
2 liters ginger ale, chilled

Directions:
In a punch bowl or large container, combine pineapple juice, orange juice concentrate, lemonade concentrate, 1/2 cup water and sugar.
Place bananas, strawberries and remaining water in a blender; cover and process until smooth.
Stir into the juice mixture.
Cover and refrigerate.
Just before serving, stir in ginger ale.

Servings: 25-30

Time preparation: 15 min.

Time total: 15 min.

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5 (1750 votes)

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