Ingredients:
1 turnips
1 squash
butter
brown sugar
pumpkin pie spice
Directions:
Cook turnip and squash until tender.
Mash with butter, brown sugar (to taste) and pumpkin pie spice (1 1/2 tsp per 2 cups) Mix until smooth.
Serve warm with any meal.
Servings: 4-6
Time preparation: 30 min.
Time total: 60 min.