Ingredients:
2 cups strawberries, washed, hulled and sliced
1/2 medium mcintosh apples, diced
1/2 medium granny smith apples, diced
2 green onions, sliced
3 tablespoons cilantro, chopped
1 large jalapeno peppers, seeded and minced
ascorbic acid (optional)
6 cups baby spinach, washed and torn into bite site pieces
basil garlic citrus vinaigrette dressing ( Recipe #115825)
Directions:
In a medium bowl, mix the strawberries, apples, sprinkle lightly with asorbic acid if using.
Add the onions, cilantro and jalapeno pepper mixing well.
Allow fruit to sit at room temperature for 20 to 30 minutes.
Place spinach in a large bowl, add fruit and toss to mix.
Pour on a citrus vinaigrette dressing to suit your taste and serve on chilled salad plates.
Servings: 6
Time preparation: 20 min.
Time total: 60 min.