Ingredients:
1 lb ground turkey
2 tablespoons fresh cilantro, chopped
1 1/2 teaspoons cumin
1/2 teaspoon chili peppers
1/2 teaspoon salt
1 dash allspice
1 teaspoon oil
4 buns ( I prefer onion buns from the bakery)
Directions:
Preheat the grill.
Mix together, but don’t overmix, the burger ingredients and brush with oil.
Place on the grill when hot and grill until the center is no longer pink.
Place on warmed buns and top with any burger fixin’s. I tried mayo and dill pickles and that was pretty good.
Servings: 4
Time preparation: 10 min.
Time total: 20 min.