Ingredients:
1 lb stewing beef
3 tablespoons olive oil
1 onions
3 garlic cloves
2 cups beef broth
1 (14 1/2 ounce) cans tomatoes
4 cups water
2 cups frozen mixed vegetables
1 cup sliced mushrooms
2 stalks celery
1/2 teaspoon oregano
1/2 teaspoon thyme
1/2 teaspoon basil
1/2 teaspoon parsley
1/2 teaspoon cayenne pepper
1 cup pasta ( any shape)
Directions:
Saute meat in oil, till brown, add onions and garlic and then saute till onion is cooked.
In large pot add all other ingredients except the pasta.
Bring to a boil, add your meat and onions.
Reduce heat, cover and simmer for 1 hour.
Add pasta and cook for 10 minutes or until pasta is cooked.
Servings: 10
Time preparation: 15 min.
Time total: 95 min.