Small Batch Banana Nut Bread

Small Batch Banana Nut Bread
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Ingredients:
1 1/3 cups all-purpose flour
3/4 teaspoon baking soda
1/4 teaspoon salt
1 cup sugar
2 eggs
2/3 cup vegetable oil
3 tablespoons milk
1 cup bananas, mashed ( about two large)
1/2 cup chopped nuts

Directions:
Mix flour, soda, salt and sugar.
Blend in eggs, oil and milk.
Stir in banana and nuts.
Pour into greased loaf pan and bake at 350 degrees approximately one hour.

Servings: Serve

Time preparation: 20 min.

Time total: 80 min.

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4.3 (1399 votes)

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