Ingredients:
6 cups apple cider
1/2 teaspoon whole cloves
1/4 teaspoon ground nutmeg
3 cinnamon sticks
Directions:
Heat all ingredients to boiling in 3-quart saucepan over medium-high heat; reduce heat. Simmer uncovered 10 minutes.
Strain cider mixture to remove cloves and cinnamon if desired. Serve hot.
Servings: 6
Time preparation: 0 min.
Time total: 10 min.