Ingredients:
2 lbs beef sirloin tip
1 (10 ounce) cans condensed cream of mushroom soup
1 (10 ounce) cans condensed cream of chicken soup
1 (2 ounce) envelopes brown gravy mix
salt and pepper
Directions:
In medium saucepan boil tips till done.
Drain tips, Reserving 2 cups of broth.
In Medium saucepan or Crockpot, add your soups and brown gravy mix, mix well.
Add in broth until gravy is as thick as you like, it will thicken slightly.
Add your tips, simmer for at least 25 minute or as long as you wish,(stirring occasionally) if using a crockpot set it on low and simmer all day, great both ways!
Serve over rice, noodles, potatoes, your choice!
Servings: 4-6
Time preparation: 10 min.
Time total: 45 min.