Ingredients:
homemade or bought pizza dough, uncooked, enough for 1 pizza
1 lb uncooked medium-sized shrimp
1 tablespoon olive oil
2 1/2 ounces crumbled feta cheese
2 teaspoons rosemary, crushed
1 tablespoon cornmeal
4 ounces shredded mozzarella cheese
2 garlic cloves, cloves
1/4 cup sliced green onions
2 1/4 ounces sliced olives
Directions:
Shell shrimp and set aside.
Heat oven to 425 F.
Grease 12 inch pizza pan or 13×9-inch pan and sprinkle with cornmeal.
Place dough in greased pan and spread to cover the pan and form the base.
Bake for 5 minutes until very light brown.
Sprinkle with mozzarella cheese.
Heat olive oil in large skillet over med-high heat.
Add shrimp and garlic.
Cook until shrimp are light pink, about 1 minute.
Spoon over the mozzarella cheese.
Sprinkle feta cheese, green onions, rosemary and olives over shrimp.
Bake at 425 F for 15-20 minutes or until crust is golden brown.
Servings: 4
Time preparation: 15 min.
Time total: 35 min.