Sausage and Peppers Italiano

Sausage and Peppers Italiano
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Ingredients:
1 lb sweet Italian sausage links
1 large onions, cut into rings
2 large green peppers, cut into strips
1 can campbells Italian tomato soup or 1 can zesty tomato soup
1 cup water
hot cooked noodles

Directions:
If using sausage with casing, remove casing and cut into cubes.
Brown on all sides; add 2 T.
water and cover.
Simmer until well done.
Add onion and green pepper; let steam, covered, for 10 minutes.
Add soup and water, bring to a boil, reduce heat and let simmer until slightly thickened.
Serve over hot cooked noodles.

Servings: 4-6

Time preparation: 10 min.

Time total: 30 min.

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User Review
4.3 (1601 votes)

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