Salad Elizabeth

Salad Elizabeth
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Ingredients:
1/2 cup heavy cream
2 tablespoons lemon juice
1 teaspoon sugar
1/2 teaspoon lemon zest
2 heads butter lettuce

Directions:
Combine cream, juice, sugar, and lemon zest and whisk till smooth.
Let stand for a couple of minutes.
Rinse and dry lettuce.
Arrange lettuce on salad plates and drizzle with dressing.
Serve immediately.

Servings: 4

Time preparation: 2 min.

Time total: 4 min.

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4.8 (1043 votes)

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