Ruth’s Beer Marinated Meatballs

Ruth's Beer Marinated Meatballs
Spread the love

Ingredients:
1 (2 lb) packages frozen meatballs
1 (12 ounce) jars Heinz Chili Sauce
12 ounces of favorite beer
1 cup brown sugar
1 -2 tablespoon Worcestershire sauce

Directions:
Combine chili sauce, beer, sugar, and Worcestershire sauce until well blended.
Add meatballs and stir until well coated.
Cook over low heat until heated through, about 1 hour.

Servings: 10-12

Time preparation: 5 min.

Time total: 65 min.

Sending
User Review
4.5 (1439 votes)

You May Also Like