Robust Italian Salad

Robust Italian Salad
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Ingredients:
6 slices hard salami, cut in half
1/2 cup zesty Italian dressing
1 (16 ounce) packages frozen broccoli cauliflower red sweet pepper mix, cooked and drained
1 cup cherry tomatoes, quartered
1 cup mozzarella cheese, cut into chunks

Directions:
Cut salami halves into 1/4 inch slices.
Pour dressing over combined salami, vegetables and tomatoes.
Toss lightly, cover; marinate in refrigerator several hours.
Just before serving, add cheese; toss lightly.
*Themarinating time is not included*.

Servings: 6

Time preparation: 20 min.

Time total: 20 min.

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4.4 (1561 votes)

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