Roasted Honey Dijon Potatoes

Roasted Honey Dijon Potatoes
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Ingredients:
1 lb potatoes, cut into 1 inch pieces
1 small onions, thinly sliced
1/4 cup Dijon mustard
1/4 cup olive oil
1 -2 teaspoon honey
1 tablespoon chopped fresh parsley
salt and pepper

Directions:
Set oven to 375 degrees.
Mix together mustard, honey, oil and salt and pepper; add to the potatoes and onion slices.
Pour the sauce over potato/onion then toss well coate.
Place in a greased baking pan.
Bake for 35-40 minutes or until potatoes are tender.
Sprinkle fresh parsley over potatoes.

Servings: 2

Time preparation: 20 min.

Time total: 55 min.

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4.9 (1737 votes)

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