Ingredients:
1 loaf whole wheat bread
1 (8 ounce) packages cream, cheese
2 tablespoons prepared horseradish
2 tablespoons knorr dry onion soup mix
1 lb deli roast beef
Directions:
Mix cream cheese, horseradish and soup mix till smooth.
Remove all crust from bread and flatten with a rolling pin.
Spread cream cheese mixture on bread.
Cut roast beef to fit bread then put 1 slice on top of cheese mixture.
Roll the bread up like jelly roll and cut in slices or just in half.
I serve these as appetizers and everybody seems to like them.
Servings: Serve
Time preparation: 30 min.
Time total: 30 min.