Ingredients:
1/4 cup red cinnamon candies
1/2 cup boiling water
1 (4 ounce) packages raspberry Jell-O gelatin
2 cups applesauce
Directions:
Dissolve red hots in boiling water.
Add jello and applesauce, stirring well.
Serve on a lettuce leaf.
Goes especially good with pork.
Servings: Serve
Time preparation: 5 min.
Time total: 5 min.