Ranch Turkey and Pasta Salad

Ranch Turkey and Pasta Salad
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Ingredients:
2 cups penne pasta, uncooked
2 cups chopped cooked turkey
1 small zucchini, sliced
2 small yellow squash, sliced
1 small green bell peppers, chopped
1 small red bell peppers, chopped
1/3 cup grated parmesan cheese
3/4 cup ranch dressing

Directions:
Prepare pasta according to package directions; drain, rinse, and drain again.
In a mixing bowl, add the drained pasta, and remaining ingredients; stir to combine.
Season with salt and pepper or lemon pepper to taste.
Cover and chill for at least 2 hours.
Toss before serving.

Servings: 7

Time preparation: 40 min.

Time total: 50 min.

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4 (1384 votes)

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