Quick Shepherd’s Pie

Quick Shepherd's Pie
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Ingredients:
2 lbs extra lean ground beef
250 g green giant frozen mixed vegetables
1 (215 g) boxes of betty crocker instant mashed potatoes ( any type)
2 ounces onion soup mix
1/2-1 cup water
1/2 cup shredded cheddar cheese

Directions:
Follow directions on Box for frozen Veges.
Brown Ground Beef and drain if neccessary.
Mix in Onion Soup and Water into Gr. Beef until it looks like a gravy.
Mix in Veges when they are cooked.
Mix Instant Mash to directions on box.
Put Gr.Beef Mix into a 3 quart casserole dish.
Layer Mash Potato on top and sprinkle with cheese.
Put casserole into oven on Broil till cheese at least melts.
Serve and enjoy.
I am really unsure about serving size as we just pile it onto our plates and there is still enough left for 2 lunches for 1 person.
Prep time is for overall work and cook time is oven time.
When I find it I will also put the English recipe on here.That is a from scratch recipe.

Servings: 6-10

Time preparation: 25 min.

Time total: 30 min.

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User Review
4.4 (1157 votes)

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