Puffy Pancakes

Puffy Pancakes
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Ingredients:
1/2 cup butter, softened
1 cup milk
1 cup all-purpose flour
4 large eggs, beaten

Directions:
place butter in a 13×9″ baking pan.heat in a 425* oven until melted.
whisk remaining ingredients together —
pour over butter, without mixing.
bake at 425* for 20 minutes.
sprinkle with powdered sugar before serving — .

Servings: 8-10

Time preparation: 5 min.

Time total: 25 min.

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4.1 (923 votes)

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