Ingredients:
3 -4 cups sliced peeled potatoes
2 cans condensed cheddar cheese soup, undiluted
1/2 cup milk or 1/2 cup half-and-half
1 1/2 lbs ground beef
1 medium onions, chopped
14 ounces favorite pizza sauce
2 -3 cups shredded mozzarella cheese
Directions:
Set oven to 350 degrees.
Grease a 13×9 pan.
Cover pan with potatos.
Combine soup and milk; pour over potatos.
In a skillet, cook ground beef and onion over med.
heat until no longer pink; drain.
Spread over soup mixture.
Pour pizza sauce over meat layer.
Cover, and bake 80-90 minutes or until the potatos are tender.
Sprinkle with cheese; bake 5 minutes longer, or until cheese is melted.
Servings: 7-8
Time preparation: 25 min.
Time total: 115 min.